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Tartar of horse mackerel from Our Coast
with mango, ginger, lime and rice cracker
Horse mackerel with its striking flavor, firm texture and versatility are strong points in fish cooking. This tartar version is a perfect option to be served as a starter for lunch or dinner!
You will also need:
The following ingredients will not be added to your grocery list.
/ Per Dose
Nutritional real facts per meal might have small variations from the website nutritional info.
Cut the mackerel into fillets, without bones and then into cubes.
Add the chopped chives and mix everything.
Serve with rice and / or corn crackers.