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Tartar of horse mackerel from Our Coast
Tartar of horse mackerel from Our Coast

Tartar of horse mackerel from Our Coast

with mango, ginger, lime and rice cracker

Horse mackerel with its striking flavor, firm texture and versatility are strong points in fish cooking. This tartar version is a perfect option to be served as a starter for lunch or dinner!


20 min

119 kcal

4 doses

Easy

Ingredients

to taste

1/2 uni

(95 gr)

1 uni

(90 gr)

1/2 uni

(250 gr)


You will also need:

The following ingredients will not be added to your grocery list.

Red Chili (optional)

1 uni

(17 gr)

to taste

Nutritional Information

Calories (kcal)

Energy (Kj)

/ Per Dose

119 kcal

500 Kj

Nutritional real facts per meal might have small variations from the website nutritional info.​

Preparation Instructions

01

Cut the mackerel into fillets, without bones and then into cubes.

02

Add the grated ginger, the finely chopped chili (optional), the mango into small cubes and the salt.

03

Add the squeezed lime and lemon juices and the vinegar.

04

Add the chopped chives and mix everything.

05

Serve with rice and / or corn crackers.