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with saffron, island cheese, peppers and white wine
Do you like octopus, but are you afraid to do it at home and it will get rubbery? This recipe is infallible and the octopus will be deliciously soft!
You will also need:
The following ingredients will not be added to your grocery list.
/ Per Dose
Nutritional real facts per meal might have small variations from the website nutritional info.
Reserve the cooking broth and cut the octopus into pieces.
Add the chopped coriander, rectify the seasoning and serve immediately.