Carob Cake

Name: Carob Cake with raspberries and brown sugar
Total time: 40 min
Yield: 10 servings
Ingredients: 1.5 cup Brown Sugar; 1 cup Wheat Flour; 5 uni Eggs; 2 Tbsp Coconut Oil; 1 cup Rice Milk; 1 cup Carob Flour; 2 hand Raspberry

with raspberries and brown sugar

This carob cake looks like chocolate, but it's not! Low in fat, low in sugar and full of flavor, it will surely delight everyone at home.

By Mafalda Rodiles

Dessert Low Kcal For 4 people

958

40 min

284 kcal

10 doses

Easy

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Ingredients

Nutritional Information

Calories (kcal)

Energy (Kj)

/ Per Dose

284 kcal

1,189 Kj

Due to the different suppliers we work with, nutritional facts per meal might have small variations from the website nutritional info.

Preparation Instructions

01

Mix eggs and sugar in a blender and beat well.

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