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Zucchini, Basil and Almond Soup
Zucchini, Basil and Almond Soup

Zucchini, Basil and Almond Soup

This is a low calorie soup, high in vitamins, minerals, water, fiber and protective substances in the body. Almond Touch Still Adorns Essential Fatty Acids And Vitamin E Recipe.


40 min

178 kcal

4 doses

Easy

White Onion, Garlic, Fresh Basil, Zucchini, Almond Milk and Flaked Almonds are currently unavailable.

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Ingredients

You will also need:

The following ingredients will not be added to your grocery list.

4 cloves

400 mL

2 uni

(200 gr)

4 uni

(1,000 gr)

Nutritional Information

Calories (kcal)

Energy (Kj)

/ Per Dose

178 kcal

745 Kj

Nutritional real facts per meal might have small variations from the website nutritional info.​

Preparation Instructions

Detox Long Plan Day 3 - lunch and dinner. Make 1 serving for each meal. You may repeat the dose if necessary.

01

In a pan heat the olive oil, add 2 coarsely chopped onions and 4 cloves of garlic and cook for just over 3 min.

02

Add the sliced courgettes and stir well. Add water, almond drink, 16 basil leaves and cook over low heat.

03

Grind with the magic wand until smooth and creamy.

04

Place the chopped toasted almonds as a topping and garnish with a fresh basil leaf. It is ready to serve.

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