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Ricotta and Spinach Stuffed Zucchini Cannelloni
with tomato sauce
Introduce courgette to your diet differently ... here is a simple, low-carb dinner suggestion.
35 min
265 kcal
2 doses
Median
Ingredients
You will also need:
The following ingredients will not be added to your grocery list.
Nutritional Information
Calories (kcal)
Energy (Kj)
/ Per Dose
265 kcal
1,109 Kj
Nutritional real facts per meal might have small variations from the website nutritional info.
Preparation Instructions
01
With a vegetable peeler, cut thin slices of courgette and set aside.
03
Put the spinach in a bowl and add the ricotta cheese and basil. Season with salt and pepper. Stir until smooth.
05
Place the tomato sauce on a baking tray, arrange the wrapping over it and sprinkle with mozzarella cheese.
06
Bake for 15-20 min.
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What's in this Recipe
Main products:

0.39€
6.49€/kg

1.05€
2.49€/kg

0.85€
5.00€/kg

0.89€
74.17€/kg

0.40€
1.14€/kg

1.59€
6.63€/kg

1.19€
9.52€/kg
You may also want to add:

1.29€
5.16€/L

1.79€
39.78€/kg

0.21€
Add a drink or bread:

5.99€
7.99€/L

2.99€
3.99€/L

0.99€
3.00€/L

4.99€
6.65€/L


1.28€
2.84€/kg

2.49€
7.55€/L

2.45€
7.42€/L
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