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Avocado and Mango Tartar
with kale, tomato, leek and basil chips
Original and tasty, it is a meal without animal products, which allows you to try new flavors, textures and ingredients.
/ Per Dose
Nutritional real facts per meal might have small variations from the website nutritional info.
Serve with 2 hands of fresh basil.
As a suggestion for presentation, with the help of a ring, place the prepared mixture on the plate and garnish with the basil leaves.
Distribute the kale leaves in a container without overlapping them. Microwave for 2 min and check.
If they are not ready you can leave another 2 min and check again. Repeat the process until dry and stiff leaves are obtained.
Let it cool and they are ready to accompany a dish or to reserve in a snack bottle throughout the day.
Note: the recipe for the chips can also be made in the oven at 80ºC ventilated.