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Golden Lima Mousse
Golden Lima Mousse

Golden Lima Mousse

with avocado, mango, coconut milk, saffron, cinnamon and grated coconut

A dessert does not have to be heavy, nor does it have to weigh heavily on conscience. This recipe is an excellent way to combine the flavor of spices with the freshness of citrus fruits.

20 min

304 kcal

4 doses


Mango is currently unavailable.


You will also need:

The following ingredients will not be added to your grocery list.

Ground Ginger (optional)

to taste

2 uni

(1,000 gr)

Nutritional Information

Calories (kcal)

Energy (Kj)

/ Per Dose

304 kcal

1,271 Kj

Nutritional real facts per meal might have small variations from the website nutritional info.​

Preparation Instructions


Peel the avocado and mango and cut into homogeneous pieces.


Add all the ingredients (ginger is optional) and grind until you get a homogeneous mixture.


Add more coconut drink if you want a less thick texture.


Place in a large bowl and it is ready to serve.


You can also leave it in the fridge for a few hours, if you prefer the cooler mousse.

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